FOOD, dal Cucchiaio al Mondo, MAXXI, Roma, curate by Pippo Ciorra with Giulia Ferracci, Alessio Rosati e Alessandra Spagnoli, May 29th – November 1st. On show: The Cube.

50 works by artists and architects on show at MAXXI. In the year of the Milan EXPO, the FOOD exhibition aims to deepen the architectural themes related to the storage, distribution, consumption and disposal of food and raw materials, stimulating comparison with the primary issues of space and time that we inhabit.

Per migliorare la vostra esperienza sul sito, utilizziamo i cookies. Per accettarli, cliccare su "Accetta". Cookie Policy

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.